410 results in Nutrition Books

Showing:
Published Titles
Nutrition
Clear All
per page
Nutraceuticals in Obesity Management and Control
Raj K. Keservani, Alka Lohani
Feb. 21st, 2025
£180.00
Neglected and Underutilized Crops: Unveiling Potential for Cancer Drug Discovery
Muzafar Ahmad Macha, Sajad Majeed Zargar, Ajaz A. Bhat, Shahab Uddin
Feb. 18th, 2025
£105.00
Nutraceuticals for the Treatment and Prevention of Sexual Disorders
Raj K. Keservani, Sharangouda J. Patil, Ivan Aranha
Feb. 10th, 2025
£180.00
Nutraceuticals in Cardiac Health Management
Raj K. Keservani, Rajesh K. Kesharwani, Praveen Kumar Jain, Bhushan R. Rane, Nayan A. Gujarathi
Feb. 4th, 2025
£180.00
Ethical Omnivores: Better Eating for Everyone
Samantha Noll
Jan. 31st, 2025
£39.99
Handbook of Vegetable Processing Waste: Chemistry, Processing Technology, and Utilization
Khalid Muzaffar, Sajad Ahmad Sofi, Shabir Ahmad Mir
Jan. 30th, 2025
£165.00
Antioxidants as Nutraceuticals
Nayan A. Gujarathi, Raj K. Keservani, Rajesh K. Kesharwani, Bhushan R. Rane, Yogeeta Sameer Goyal
Jan. 14th, 2025
£180.00
Health Benefits of Fermented Foods and Beverages
Jyoti Prakash Tamang
Dec. 31st, 2024
£69.00
Non-Thermal Processing of Functional Foods
Sudip Kumar Pattanayek, Debashis Dutta, Ajay Singh
Dec. 31st, 2024
£150.00
Plant-Forward Cuisine: Basic Concepts and Practical Applications
Ole G. Mouritsen, Klavs Styrbæk, Mariela Johansen
Dec. 30th, 2024
£39.99
Food Security and Nutrition: Utilizing Undervalued Food Plants
Callistus Bvenura, Learnmore Kambizi
Dec. 24th, 2024
£175.00
Bacillus Probiotics for Sustainable Aquaculture
Mehdi Soltani, Preetham Elumalai, Koushik Ghosh, Einar Ringø
Dec. 23rd, 2024
£110.00
Plant-based Foods and their Implications in Brain Health
Soumya Mukherjee, Akula Ramakrishna, Atanu Bhattacharjee
Dec. 23rd, 2024
£110.00
Flavonoids and Anti-Aging: The Role of Transcription Factor Nuclear Erythroid 2-Related Factor2
Karam F.A. Soliman, Yashwant V. Pathak
Dec. 19th, 2024
£64.99
Functional Foods and Nutraceuticals for Chronic Diseases: Two Volume Set
Syam Mohan, Shima Abdollahi, Yashwant V. Pathak
Dec. 19th, 2024
£89.00
Handbook of Coriander (Coriandrum sativum): Chemistry, Functionality, and Applications
Mohamed Fawzy Ramadan
Dec. 19th, 2024
£64.99
Molecular Mechanisms of Action of Functional Foods and Nutraceuticals for Chronic Diseases: Volume II
Shima Abdollahi, Syam Mohan, Yashwant V. Pathak
Dec. 19th, 2024
£64.99
Mushrooms: Nutraceuticals and Functional Foods
Deepu Pandita, Anu Pandita
Dec. 19th, 2024
£59.99
Plant Derived Bioactive Compounds in Human Health and Disease
Surajit Pathak, Antara Banerjee
Dec. 10th, 2024
£160.00
Anthocyanins in Subtropical Fruits: Chemical Properties, Processing, and Health Benefits
M. Selvamuthukumaran
Nov. 29th, 2024
£64.00
Applications of Functional Foods and Nutraceuticals for Chronic Diseases: Volume I
Syam Mohan, Shima Abdollahi, Yashwant V. Pathak
Nov. 29th, 2024
£64.99
Bakery and Confectionery Products: Processing, Quality Assessment, Packaging and Storage Techniques
Lakshmi Jagarlamudi
Nov. 29th, 2024
£45.00
Cereal Grains: Composition, Nutritional Attributes, and Potential Applications
Gulzar Ahmad Nayik, Tabussam Tufail, Faqir Muhammad Anjum, Mohammad Javed Ansari
Nov. 29th, 2024
£64.99
Fruits and Their Roles in Nutraceuticals and Functional Foods
Sajad Ahmad Wani, Jasmeet Kour, Raees Ul Haq, Mohamed S. Elshikh
Nov. 29th, 2024
£59.99
Handbook of Nanotechnology in Nutraceuticals
Shakeel Ahmed, Tanima Bhattacharya, Annu, Akbar Ali
Nov. 29th, 2024
£56.99
Pandemics and Innovative Food Systems
Anil Kumar Anal
Nov. 29th, 2024
£54.99
Recent Advances in Ready-to-Eat Food Technology
Hari Niwas Mishra, Pradyuman Kumar, Ajay Singh
Nov. 28th, 2024
£170.00
Synbiotics in Metabolic Disorders: Mechanisms, Therapeutic Potential, and Future Perspectives
Neeraj Mishra, Sumel Ashique, Arshad Farid, Ashish Garg
Nov. 25th, 2024
£130.00
Herbals as Nutraceuticals: Their Role in Healthcare
Raj K. Keservani, Rajeshwar Kamal Kant Arya, Rajesh K. Kesharwani
Nov. 22nd, 2024
£170.00
Millets and Other Potential Crops: Ensuring Climate Resilience and Nutritional Security
Jyostnarani Pradhan, Jyoti Prakash Sahoo, Kailash Chandra Samal, Manasi Dash
Nov. 15th, 2024
£155.00
Biofortification for Nutrient-Rich Crops
Monika Garg, Saloni Sharma, Apoorv Tiwari
Nov. 8th, 2024
£125.00
Peppers: Biological, Health, and Postharvest Perspectives
Prasad S. Variyar, Inder Pal Singh, Vanshika Adiani, Penna Suprasanna
Nov. 8th, 2024
£170.00
Advances in Cordyceps Research: Prospects and Avenues
Kandikere R. Sridhar, Sunil Kumar Deshmukh, Shin-Yee Fung, Shivannegowda Mahadevakumar
Nov. 7th, 2024
£140.00
Health-Promoting Food Ingredients during Processing
Rosalva Mora-Escobedo, Gloria Dávila-Ortiz, Gustavo F. Gutiérrez López, José J. Berrios
Oct. 30th, 2024
£180.00
Human Longevity: Omega-3 Fatty Acids, Bioenergetics, Molecular Biology, and Evolution
Raymond C. Valentine, David L. Valentine
Oct. 14th, 2024
£45.00
Bioactive Compounds of Edible Oils and Fats: Health Benefits, Risks, and Analysis
Leo M.L. Nollet, Javed Ahamad
Oct. 9th, 2024
£170.00
Marine-Based Bioactive Compounds: Applications in Nutraceuticals
Stephen T. Grabacki, Yashwant V. Pathak, Nilesh H. Joshi
Oct. 9th, 2024
£62.99
Clinical Studies on Nutraceuticals and Dietary Supplements
Sreeraj Gopi, AUGUSTINE AMALRAJ, Akhila Nair, Divya Chandradhara
Oct. 8th, 2024
£45.00
Mycotoxins in Food and Feed: Detection and Management Strategies
Pradeep Kumar, Madhu Kamle, Dipendra Kumar Mahato
Oct. 8th, 2024
£64.99
Native Crops in Latin America: Biochemical, Processing, and Nutraceutical Aspects
Ritva Repo-Carrasco-Valencia, Mabel Cristina Tomás
Oct. 8th, 2024
£64.99
Asian Berries: Health Benefits
Gengsheng Xiao, Yujuan Xu, Yuanshan Yu
Oct. 7th, 2024
£61.00
Bioenhancement and Fortification of Foods for a Healthy Diet
Octavio Paredes-López, Oleksandr Shevchenko, Viktor Stabnikov, Volodymyr Ivanov
Oct. 7th, 2024
£64.99
Food Processing Waste and Utilization: Tackling Pollution and Enhancing Product Recovery
Sanju Bala Dhull, Ajay Singh, Pradyuman Kumar
Oct. 7th, 2024
£64.99
Millets: Properties, Processing, and Health Benefits
Anil Kumar Siroha, Sneh Punia, Sukhvinder Singh Purewal, Kawaljit Singh Sandhu
Oct. 7th, 2024
£64.99
Nutraceuticals for Aging and Anti-Aging: Basic Understanding and Clinical Evidence
Jayant Nemchand Lokhande, Yashwant Vishnupant Pathak
Oct. 7th, 2024
£64.99
Phytochemicals in Soybeans: Bioactivity and Health Benefits
Yang Li, Baokun Qi
Oct. 7th, 2024
£64.99
Spice Bioactive Compounds: Properties, Applications, and Health Benefits
Sajad Ahmad Wani, Ajay Singh, Pradyuman Kumar
Oct. 7th, 2024
£64.99
Tea as a Food Ingredient: Properties, Processing, and Health Aspects
Junfeng Yin, Zhusheng Fu, Yongquan Xu
Oct. 7th, 2024
£64.99